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The Book

Simply titled “scones”, this baking book transforms the traditional scone into 50 modern mouth-watering scone recipes, each with its own introduction and full colour photograph.

scones also includes chapters on the history of scones and scone secrets (to get the best results) and includes a conversion chart for international home bakers.

scones can be purchased online (for New Zealand delivery) from The Warehouse and is available in-store at Paper Plus, Whitcoulls and independant book retailers.

International pre-orders are being taken on amazon.com.

ISBN: 978-0-473-15198-0